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On Christmas day, we woke up early, packed the car and drove 9 hours to the coast of Colombia. Colombia is the only country in South America that has a coast line on both the Pacific ocean and the Caribbean sea. Next time, we’ll try to make it to the Pacific coast for some diving.
When we got there, we had to park our car in a poor little town with muddy dirt roads and garbage all over the place. It wasn’t my car, so I wasn’t worried, but we also parked in a fenced off area where other divers had parked theirs, so we weren’t too worried.
We then took a 30 minute boat ride to get to the island in a tiny little boat that would later become our dive boat. No one spoke English so I pretty much was on my own to figure out what was going on, which is a really good way to learn a language, but not a good way when it comes to important things like how not to die on the ride over.
When we got to the island, our cabin had no hot water and no electricity; the water they did have was undrinkable, but they put a 2 gallon bottle of drinking water in our room. Electricity ran from a generator from 6PM to 6AM so that you could use the lights, charge any devices, but most importantly to have the fans on in the room.
Every meal was something that was locally grown or caught, so we ate a ton of fruit (new fruit I’ve never even seen before but terrifically delicious), fish and vegetables. It was an amazing experience and a real eye opener to how you can have really delicious food, electricity and water and still be sustainable on a tiny island like that.
Luckily for us, it only rained a little bit and was well after our scuba dives. Otherwise the temperature was perfect, as it is year round. Enjoy the photos below!